PINOT NOIR ROSÉ SPARKLING
Delicate bouquet almond blossoms.
Intense and persistent taste, it wraps around the palate with a sensation of enchantment.
Extremely fine and persistent perlage.
Excellent at the end of a meal with any type of dessert or even with aged cheeses.
Serve chilled (4-6° C), best in goblets to admire color and perlage.
A limited production of